The formal vegetable garden

All year round, from a large selection of almost 80 types of vegetables, you can re-discover the real taste of courgettes, freshly pulled carrots, crunchy salad with spring onions, chives and fresh parsley.

The vegetable garden covers an area of 4,000 m2, where we grow our top quality produce for the chef to use in his best, seasonal Normandy recipes.

All year round, from a large selection of almost 80 types of vegetables, you can re-discover the real taste of courgettes, freshly pulled carrots, crunchy salad with spring onions, chives and fresh parsley.

Pick a pea-pod, a raspberry or a blueberry.

Choose from 8 varieties of tomato, for a colourful lunchtime salad full of flavour.

Each season, there are fruits and vegetables to hand, according to the natural changing of the seasons.

les tomates du potager du Domaine d'Ablon Normandie
les salades croquantes du Domaine d'Ablon Normandie
légumes du potager du Domaine d'Ablon Normandie


Want to taste the dishes prepared by a chef ?

On the room service menu, Jérôme Billochon creates, according to the seasons and what is available in the vegetable garden, a choice to seduce and delight your senses.